The spookiest time of year has arrived! In this Meg’s Goodies how-to video, Meg shows us how to transform this classic treat into a festive Halloween sweet that’s sure to be gobbled up in no time by all the ghouls and goblins around your house.

Here’s what you’ll need

  • 2-1/4 cups flour
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 2 sticks of unsalted butter, room temperature, cubed
  • 3/4 cup brown sugar
  • 3/4 cup sugar
  • 2 eggs
  • 1 tsp. vanilla extract
  • 2 cups chocolate chips + a few for garnish
Follow along with the video to see how it’s done.  Recruit your little witches and wizards to help you create these creepy goodies!

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